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Philadelphia Weddings at the Phoenixville Country Club



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Below is just a sample of some of PCC's Entrées: All prices in our Wedding Package include tax and gratuity.

Chicken Breast w/White Wine Cream Sauce $79.50
Chicken Francaise $79.50
Sliced Filet Tenderloin $88.75
Prime Rib 12 oz. $90.75
Salmon with Dill Sauce $84.50
Flounder Stuffed with Crab $88.25
Chilean Sea Bass w/fresh tomato, crab & red onion salsa

$88.25

Crab Cakes (Club Speciality) $95.50
Filet Tenderloin & Crab Cake Combo $101.75

 Simply Contact us for a Complete Wedding Package!

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bridegroom

Below is a sample of some of PCC's Banquet Selections:

Luncheon Menu

Vegetable Quiche $13.50
Phoenixville Country Clubs Chef's Salad $14.50
Chicken Crepes $15.25
Marinated Grilled Chicken Breast in a bed of Rice $15.25
Salmon w/Dill Sauce $16.75
Flounder Stuffed w/Crab $18.95

 
Price Includes:
Choice of Soup du Jour, Fresh Fruit Plate, or Tossed Salad and Vegetable & Potato, Rolls, Coffee/Tea and Dessert

***May offer Guests up to 3 different Entrèe Selections***

 

Turkey, Ham, American & Swiss Cheese, Tuna Salad, Potato or Pasta Salad, Fresh Fruit, Vegetable Tray, Chips, Lettuce/Tomato/Onion, Pickles, Rolls, Condiments, Coffee/Tea, Dessert. $15.50
Chicken Breast in White Wine Cream Sauce, Vegetable, Potato, Penne Pasta, Garden Salad, Fresh Fruit Bowl, Vegetable Tray, Rolls, Coffee/Tea, and Dessert. $19.25
Prime Rib, Broiled Fillet of Flounder, Chicken Kiev, Vegetable, Potato, Fresh Fruit Bowl, Garden Salad, Rolls, Coffee/Tea, and Dessert. $26.50
Minimum of 30 people required for a Buffet.

All prices are subject to sales tax (6%), service charge (18%) and room charge ($75.00-$150.00).

Simply Contact us for a Complete Banquet Package!

bridegroom

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Below is a sample of some of PCC's Banquet Selections:

Dinner Banquet Menu

All Banquet prices are subject to sales tax (6%), service charge (18%) and room charge ($75.00 - $150.00).

Chicken Breast w/White Wine Cream Sauce $27.50
Chicken Kiev $28.50
Prime Rib $37.25
Filet Mignon $37.25
Salmon w/Dill Sauce $31.00
Flounder Stuffed w/Crab $33.50
Filet Tenderloin & Crab Cake Combo $35.50

 
Price Includes:
Fresh Fruit Cup or Soup du Jour; and Garden Salad, Potato, Vegetable, Rolls, Coffee/Tea and Dessert

***May offer Guests up to 3 different Entrèe Selections***

bridegroom

Dinner Buffets

Prime Rib, Broiled Flounder, Penne Pasta, Chicken Breast w/White Wine Cream Sauce, Your choice of potato and vegetable $33.50
Sliced Filet Tenderloin, Sliced Turkey Breast, Baked Salmon, Tortellini in Tomato Cream Sauce, Your choice of potato and vegetable $35.50
Sliced Filet Tenderloin, Roast Pork Loin, Beer Battered Shrimp, Tortellini Alfredo, Your choice of potato and vegetable $36.75

All Buffets include:
Fruit Cup, Garden Salad, Rolls, Dessert, Coffee/Tea

All prices are subject to sales tax (6%), service charge (18%) and room charge ($75.00-$150.00).

Simply Contact us for a Complete Banquet Package!






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Chester County Weddings at the Phoenxivlle Country Club
Northern Chester County Wedding Reception location ideal for Valley Forge Weddings. Great Photo opportunities on the grounds, with terrace, pre-function cocktails area.
Chester County Weddings, Philadelphia Weddings, Philadelphia Receptions, Valley Forge Weddings, Main Line Receptions, Chester County Receptions.