Weddings Delaware Valley Info on Moshulu
 
 


The Moshulu's private dining rooms and outdoor decks take full advantage of the unparalleled views of the city and waterfront. The multi-level decks offer a glorious open-air experience. There are many dining and entertaining options on the Moshulu. Private parties can be arranged in various settings-at the exclusive chef's table, in one of the two private rooms off of the main dining room, at the Captain's table under the skylight in full view of the lighted masts, or on one of our outdoor decks.

Our private party portfolio has been developed to give you a point of reference. We offer a wide variety of menu items to satisfy every palette. Using this as a starting point we handle every affair on a personal level. Please feel free to contact me for any reason, and I look forward to planning your party.


  • Lunch / Brunch   
  • Menu Options   
  • General Information   
  • Hors D'oeuvres   
  • Reception Stations   
  • Appetizers   
  • Entrees   
  • Desserts   
  • Wedding / Speciality Cakes   
  • Sunday Brunch Buffet   
  • Children's Menu   
  • Children's Buffet   
  • Bar Selections   
  • List of Recommendations   
  • Special Amenities   



    Enclosed please find Moshulu’s dinner menus. Hors d’oeuvres and Intermezzo courses are not included, but can be added, see enclosed menus for further details.
    For parties that require more than one entrée selection, a pre-order is required, unless there are two courses prior to the entrée.
    Menu One: Fifty dollars per person. Select one item from the following categories:
    Salad or Soup
    Entrees
    Dessert
    Coffee or Tea

    Menu Two: Sixty dollars per person. Select one item from the following categories:
    Appetizer
    Salad or Soup
    Entrees
    Dessert
    Coffee or Tea

    Menu Three: Seventy dollars per person, Select one item from the following categories:
    Appetizer
    Soup
    Salad
    Entrees
    Dessert
    Coffee or Tea

    Menu Four: Seventy-Five dollars per person, Menu Degustation. For your dining pleasure our Chef would be pleased to prepare a six-course menu to include:
    Canapé
    Appetizer
    Salad
    Fish Course
    Meat Course
    Grand Dessert
    Coffee or Tea